Honey Bread 4 Ideas Sweet Like Honey 3

Honey Bread: 4 Ideas Sweet Like Honey

Home Stuff

Make your breakfasts and afternoon snacks more candy with the bread recipes from honey we have chosen for you.

Because your breakfast, lunch, and snacks can be even more tasty, we have selected for you a set of recipes of honey bread that will make everything even more sweet. And get ready, because after you prove, it will not be able to resist.

Honey Bread 4 Ideas Sweet Like Honey 3

4 BREAD RECIPES HONEY

1. HONEY BREAD FULL

A simple idea, healthy and tasty.

– Ingredients –

For the dough:

  • 2 cups of whole wheat flour or rice flour (about 280 to 300g)
  • ½ Cup of flaxseed ground (50g)
  • 1 cup of honey, organic (180 to 190g)
  • 2 cups of drink almond, milk or other beverage, vegetable soybean, oats, rice, or other to taste (350ml)
  • 2 c. tablespoon cocoa pure powder (25g)
  • 1 c. tablespoon cinnamon powder
  • 1 c. tea baking soda
  • 1 c. tea baking powder
  • 1 c. coffee vanilla essence
  • Spices optional: ½ c. coffee clove powder and/or ginger powder

For the coverage (for the entire pie):

  • Dark Chocolate or milk (without added sugar)
  • 1 c. tablespoon cocoa pure powder

– Mode of preparation –

  1. First mix all the dry ingredients for the base of the cake except for the baking soda and yeast.
  2. Then, add the honey and drink almond warm. Mix well (with mixer) and then add the yeast and the bicarbonado sodium. Beat again.
  3. Pre-heat the oven to 180 ° C.
  4. Grease a rectangular shape with margarine light (if you use silicon form is not necessary). Alternatively, lightly grease only the sides and bottom then line with parchment paper.
  5. Bake in the oven for 40 minutes (or more, if necessary. Check the cooking with the help of a toothpick.
  6. When you are at the desired point, remove from the oven and turn the cake over a serving platter. Remove the parchment paper from the bottom if you have used.
  7. Cut the cake into squares or desired shape (you can use molds).
  8. Melt the chocolate for the coverage along with the cocoa powder for one minute in the microwave, and cover the honey bread with this prepared.
  9. Decorate to taste, and serve.

Honey Bread 4 Ideas Sweet Like Honey 2

  1. HONEY BREAD AND CINNAMON

Give an exotic touch and fragrant to the bread, the honey, only adding a little bit of cinnamon. This is a recipe for those who have at home a machine to make bread, but it can also be done in the more conventional way.

– Ingredients –

  • 2 eggs
  • 200 ml of warm milk
  • 600g of flour
  • 1 c. tea cinnamon
  • 50g of brown sugar
  • 3 c. honey of course
  • 1 pinch of salt
  • 2 c. tea yeast, dry

– Mode of preparation –

  1. Place all the liquid ingredients in the bowl of the machine and add then the dry ingredients.
  2. Select the program “the Dough” knead and let it leaven the mass.
  3. Finished the time of the program, remove the dough to a zone floured and divide the dough into two equal portions.
  4. Mold the dough, giving it the format of bread, place on a tray sprinkled with flour.
  5. Cover with a cloth and book on a spot warm for more than an hour, until it doubles in volume.
  6. In the meantime, pre-heat the oven to 200º C.
  7. Put in the oven for about three minutes or until golden and cooked through (tap your fingers on the top or at the bottom of the bread and if the sound is hollow and dry, the bread is cooked).
  1. HONEY BREAD, ORANGE AND SPICES

More a proposal for a loaf of honey where you will not be lacking flavor.

– Ingredients –

  • 50g of brown sugar
  • 2 c. of soup mixture spices, ground for bread (anise, cinnamon, ginger, cloves and coriander)
  • ½ C. tea salt
  • Grated rind of 1 orange
  • 120g of wheat flour
  • 120g of whole wheat flour
  • Sesame seeds and flaxseed q. b. (to sprinkle)
  • 2 c. tea baking soda
  • 1 Greek yoghurt natural sweetened
  • 2 dl of soy milk light
  • 2 c. tablespoon honey

– Mode of preparation –

  1. Pre-heat the oven to 180 ° C.
  2. Mix the yogurt with the soy milk and the honey.
  3. Then join the remaining ingredients, with the exception of the seeds, and stir with a wire whisk until it’s well connected, but without crashing.
  4. Place the prepared in the form of silicone cake tin, sprinkle with seeds, and bake in the oven for 40 minutes.

Honey Bread 4 Ideas Sweet Like Honey

  1. HONEY BREAD AND RYE

For those days when you fancy something with just a light touch of the sweet.

– Ingredients –

  • 2 c. tablespoon honey
  • 280ml of warm water
  • 20g yeast fresh from the baker
  • 350g of wheat flour without yeast
  • 150g of rye flour
  • 10g salt
  • Rye flour q. b. (to sprinkle)

– Mode of preparation –

  1. Mix the flours in the bowl of a stand mixer (or by hand) with the salt.
  2. Aside, in another bowl, dissolve the yeast in the warm water and the honey.
  3. Add the water with yeast and honey to the flour and knead until you obtain a homogeneous mass. If it is too soft, add a little more rye flour. If it is too stiff, add more warm water (a tablespoon at a time).
  4. Pour the dough on a surface sprinkled with rye flour and knead by hand until this release of the hands and be soft.
  5. Place the dough in a bowl dusted with rye flour, cover with cling film and let it leaven for about two hours or until it doubles the volume
  6. After the two hours, roll out dough in a rectangle (with length equal to the shape of cake tin that has been greased and dusted with rye flour) and make a roll as well tight.
  7. Transfer the dough to a shape and sprinkle the surface with rye flour.
  8. Cover with cling film and leave to prove again during 1h30 (until you re-almost double the volume).
  9. Finally, bake in the oven, pre-heated to 220 C, for 35 minutes or until cooked through.

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